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A 19th-century French country standing rack in solid cherry, originally used on farms, in restaurants or large kitchens to centralize plate storage. The piece retains its original construction and honest aged character and is not a modern reproduction.
Two-tier design with a shallower upper section and a deeper lower section to accommodate plates and large serving platters. Tall, slender proportions are well suited to large spaces, restaurants, showrooms, or villa kitchens.